Jeff Revard asked, updated on December 6th, 2021; Topic:
quarter

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U.S.–Metric Cooking Conversions

1/4 cup = | 4 tablespoons |

1/3 cup = | 5 tablespoons + 1 teaspoon |

3/8 cup = | 6 tablespoons |

1/2 cup = | 8 tablespoons |

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Otherwise, what is 3 quarters in a cup?

Fill a **cup** with the thing you want to measure. Pour or take out half of it into another **cup**(this is 1/2 **cup**,). Now from either of the **cups** take out half of the thing you are measuring(it is 1/4 **cup**) . Add this one fourth quantity to half of the quantity now the final quantity in the **cup** is **3**/4( 1/2 +1/4).

In no way, what is a 1/4 cup in teaspoons? 12 tsp

Together with, how many 1/4 cups do I need to make 1 cup?

4 of them **would make** one **cup**. Look at it like this **1/4 cup** is actually a **cup** divided into 4 equal parts…. So **1/4 cup** is **1** out of the 4 it takes to **make** a whole **cup**. So if you **need** 2 **cups** you **would need** 8 of the **1/4 cups**.

Does 4 tablespoons equal a quarter cup?

**1/4 cup** = **4 tablespoons**. 1/3 **cup** = 5 **tablespoons** plus 1 teaspoon. 3/8 **cup** = 6 **tablespoons**. 1/2 **cup** = 8 **tablespoons**.

A **quarter cup** (1/4) is **half** of a **half cup** (1/2). So . 5 **half cups** make a **quarter cup**. 2 1/4 **cups** will make a 1/2 **cup**…..not do the math!!

Liquid and dry ingredients conversion tablesAmerican Standard (**Cups** & Quarts )American Standard (Ounces)Metric (**Milliliters** & Liters)

2 tbsp | 1 fl. oz. | 30 ml |

1/4 cup | 2 fl. oz. | 60 ml |

1/2 cup | 4 fl. oz. | 125 ml |

1 cup | 8 fl. oz. | 250 ml |

Original Amount**Half** the AmountOne-Third the Amount

1/2 cup | 1/4 cup | 2 tbsp + 2 tsp |

1/3 cup | 2 tbsp + 2 tsp | 1 tbsp + 1-1/4 tsp |

1/4 cup | 2 tbsp | 1 tbsp + 1 tsp |

1 tbsp | 1-1/2 tsp | 1 tsp |

Yes. Just think about it this way, if you have **1/4**, you have a single fourth. If you multiply it by 3, you now have three of what you originally had, so **3/4**, or three fourths.

There are two (**1/2 cups**) **in one cup**. Since we **need** two **cups**, we **need** 2 * 2 or four (**1/2 cups**).

There are **16 tablespoons** in **one cup**.

1/16 teaspoon

3 tbsp to cups conversion. A U.S. tablespoon is a unit of volume equal to 1/16th of a **U.S. cup**. There are 3 **teaspoons** in a tablespoon. A **U.S. cup** is a unit of volume equal to 1/16th of a U.S. gallon, or about 236 milliliters....Convert **3 Tablespoons** to **Cups**.**tbsp****cups**

3.00 | 0.1875 |

3.01 | 0.18813 |

3.02 | 0.18875 |

3.03 | 0.18938 |

The fraction one-fourth, written in symbols as **1/4**, means "one piece, where it takes four pieces to **make a whole**." The fraction one-quarter, written in symbols as **1/4**, means "one piece, where it takes 4 pieces to **make a whole**."

Sticks of Butter to US Cups and Grams**BUTTER** VOLUMEUS **CUPS**GRAMS

half (½) stick of Butter | ¼ cup | 56.7g |

1 stick of Butter | ½ cup | 113.4g |

2 sticks of Butter | 1 cup | 226.8g |

4 sticks of Butter | 2 cups | 453.6g |

“On a measuring **cup**, the line for **two-thirds** is above the **one**-**half** line,” Ramon said. “It's like halfway to a whole **cup** after **half a cup**.” ... If there were two people and you each took **one**-**third**, **then** you'd have to share some **more** to get **one**-**half** each. So **one**-**half** is **one**-**third** plus some **more**.”

A **cup** is 8 ounces. 1/3 of 8 ounces is a **3rd cup**. 8 divided by 3 **equals** 2 2/3 ounces.

Volume Equivalents (liquid)*

4 tablespoons | 1/4 cup | 2 fluid ounces |

5 1/3 tablespoons | 1/3 cup | 2.7 fluid ounces |

8 tablespoons | 1/2 cup | 4 fluid ounces |

12 tablespoons | 3/4 cup | 6 fluid ounces |

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